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Set-up at Rungis
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They set-up at Rungis >> They are wholesalers
They are
wholesalers
This month :
Denis Hamon
« Bringing the best product to the ends of the world, every day »
Denis Hamon has made Paris Gastronomy Distribution a benchmark export company due to his great skills and his team's know-how.
» read the entire profile
Previous profiles :
Fruits and vegetables
- Mario Andrade, REP Fruits et Rungis Star company
- Danielle Basta-Carrara, Champiblonds company
- Philippe Bermudes, Bermudes company
- Frederic Bonnard, Dessertenne company
- Michel Charraire, Charraire group
- Veronique Clement, Clément et fils company
- Geraldine Cuet, L'harmeroult-Cuet company
- Jerome Desmettre, Desmettre company
- Maxime de Reynal, Maxi Sec
- Genevieve Fabre, Thomas Fabre company
- Annette Frelicot, Frelicot company
- Cedrick Gallot, Sélection company
- Tony Gomes, Daumesnil Primeurs company
- Laurent Grandin, Sicaer Rungis company
- Laurent Grandin, Sicaer Rungis company
- Pierre Lacassagne, Laccassagne Pierre company
- Michel Lemeunier, Perez- Lemeunier company
- Bernard Lliso, Select Agrumes et Oliver company
- Don Jean Lucchini, Promafruit et Promafruit Import company
- Patricia Marin, Maillard-Rouellé company
- Dominique Monloup, Monloup company
- Thierry et Serge Mouneyrac, Mouneyrac Freres company
- Louis Omer Decujis, société SIIM
- Olivier Perichon, Butet company
- Pierre Quintin, Quintin SA company
- Dominique Rassinier, Frugi Services company
- Isabelle Saccucci, Burbank Produce Ltd company
- Christian Thomas, Pomleg company
- Sophie Ughetto, Disfel SAS company
Flowers and decoration
- Chantal Brossard, GIE Alliance company
- Christine Cleto, Cabane company
- Thierry Cochet, Thierry Cochet company
- Isabelle Cordelier, CG Plantes company
- Caroline Crayssac, Caroline Crayssac company
- Cecile Gillet, Fenoy company
- Jacques Goupil, Goupil company
- Jawad Hajjar, Jawad Exotiques - Cedrus company
- Marlene Huré, Huré company
- Maryvonne Jourdan, Feuillazur company
- Jean-Yves Francois and Jean-Philippe Landrieu, Penja company
- Monique Lavinay, FamilyFlor company
- Pamela Garcia and Alain Mottier, Flor Del Caribe company
- Sylvia and Veronique Pellegrin, S and V Pellegrin company
- Colette Pipart, Des fleurs et Des objets company
- Michael Robart, Orchidis Jardin company
- Claire Rubod, Claire Rubod company
- Michele Sirot, Sirot company
- Eveline Tartarin, VWT company
- Beatrice Tinguely, Mat-Flor - comingB group
- Josiane Voremberg, Voremberg company
Fish and seafood
Dairy and delicatessen
- Jacques Bordelier, Fromageries des Neiges company
- Denis Cheron, Carniato Europe Rungis company
- Tonio DaSilva and Robert Dudouet, DPFC company
- Maurice Desailly, Desailly company
- Raymond Houdot, RHC company
- Jean-Claude Liebermann, Au Savetier de Rungis company
- Frederic and Sabine Masse, Masse - La Maison du Foie Gras company
- Daniele Maysseng, GDM Alazard company
- Eric Payen, Sodifrais company
- Philippe Quenedey and Guy Hemmi, Natoora company
- Maxime de Reynal, MAXI SEC Le Gout des Iles company
Meat
Other activity
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