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	Market areas Buy Setting at Rungis Local produce Supply Current market prices Who does what at Rungis Introduction Rungis Values Health and Safety Sustainable development International Semmaris Press room Education Jobs Conferences (les entretiens) Products and features Trading times and closing dates Traffic information How to get to Rungis Market Map Eating Sleeping Your communication at Rungis Setting-up at Rungis Book a reception room Visit Rungis Photo library Video library Who does what at Rungis Why setting-up at Rungis Property Request information They set-up at Rungis Advanced search Company search by: Company name Business Product offer Products - Brands Services Customers International businesses by Imports origin Exports destination Go search	Find company By product family By name By product Advanced search
Contacts SEMMARIS switchboard : +33 1 41 80 80 00 Information office : "Rungis accueil" Tel : +33 1 41 80 80 75 rungis.accueil@semmaris.fr Security office : In case of emergency Fire Injuries Tel : +33 1 46 86 58 15 Contact us : webmaster@semmaris.fr	Products News This month's video The aster This page requires Macromedia Flash. Get Macromedia Flash Show all New products Brebis des Causses .............................. Tetragonia .............................. Garlic paste with ginger .............................. Chicouteh from Canada .............................. Show all Seasonal products Hedgehog mushroom Bavarian beef Octopus German sausages Ficus carica Brie de Meaux Show all This month's features Survey Germany : modernity and tradition Show all Profiles a producer Gilles Madrelle, Palmi Découpe - Foie Gras an operator Christian Peyramaure, manager of Alsys a buyer Paul Darrac, a market stall greengrocer Show all	News